It belongs to the botanical family of cabbages. It is grown only under a greenhouse. It is a very delicate crop. The leaves are spoon-shaped and slightly glossy. Suitable for preparing salads and even soups.
Designed for restaurants and families
Country of origin | Italy |
Nutrition value of Tatsoi | / 100g |
---|---|
Energy | 24 Kcal / 105.5kJ |
Fat | 0.1g |
Carbohydrate | 2.9g |
Fiber | 1.1g |
Protein | 0.9g |
Salt | 0.04g |
Available packaging size
300g ; 500g ; 1000g