It belongs to the Chenopodiacee families, cultivated under a greenhouse. Perfect to give mixed salads a lively appearance, characterized by succulent taste and consistency. It goes well with all the tastes of the table. Thanks to its blood-red color, from which it takes part of the name, this reference is particularly indicated to revive the mysticism composed also by "oriental" references. Its decorative aspect is much appreciated.
Produced directly from the field
| Country of origin | Italy |
| Nutrition value of Bull 'Blood | / 100g |
|---|---|
| Energy | 18 Kcal / 79.2 kJ |
| Fat | 0.9g |
| Carbohydrate | 2.9g |
| Fiber | 1.7g |
| Protein | 2.2g |
| Salt | 0.03g |
Available packaging size
100g ; 125g
