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White Couliflowers

White Couliflowers

It belongs to the Brassicaceae family. The part you eat is a white inflorescence called a corymbus It is a mainly autumn and winter culture and it is well suited for the preparation of soups and soups. Mainly cultivated in open fields and in southern Italy. It is grown exclusively in open fields.

Designed for those in a hurry

Country of origin Italy
Nutrition value of White Couliflowers/ 100g
Energy25 Kcal/104 Kj
Fat0.3g
Carbohydrate5g
Fiber2g
Protein1.9g
Salt3g

Available packaging size

200g ; 300g